Come have some wine with us!
Lindsey was raised in the Pacific Northwest, growing up in a small town called Duvall, outside of Seattle. She was always the planner among her friends and discovered her passion for events while working as an Intern at the SEL Event Center in Pullman where she coordinated her own events. Lindsey graduated from Washington State University in 2013 with a Major in Organizational Communications and a Minor in Hospitality Business Management. After graduation she moved down to San Diego where she began her career as a Catering Coordinator at Omni La Costa Resort & Spa.
As amazing as it was in San Diego, Lindsey missed the seasons and decided to move to Spokane to be with family. She spent the last three years as a Catering Sales Manager at Hotel RL Spokane (now Centennial Hotel). She now joins the Terra Blanca team as our Event and Tasting Room Coordinator for the Tasting Room in Spokane, Washington.
Tyler was born and raised in Richland in the Tri-CIties. He began working at the Terra Blanca Estate on Red Mountain in Spring of 2017. Tyler became intimately familiar with the wide variety of grapes grown on the property.
In October of 2018 he relocated to the Spokane tasting room location to work as the Tasting Room Lead!
Lori is excited to have Terra Blanca as her wine home! She and her husband Terry relocated to Liberty Lake from the Woodinville wine area. Lori enjoyed years of working in the wine industry with so many wonderful people and customers that enjoy wine. She is passionate about food and wine pairings, friends, family, travel and on occasion golf (but she is a better grape goddess than a golf goddess). She and Terry are enjoying exploring Spokane and Coeur d’Alene life style.
Lori is often asked does she have a favorite wine. She replies, what kid would she grab in a fire. She then states it depends on what she is eating…however she has a weakness for Terra Blanca’s Block 8 Syrah that puts her in her happy place.